Here are the most helpful supporting articles on my site!
I link to these articles regularly in the recipe posts, and they'll usually offer up some key info that attempts to make your cooking life easier!
Click the title and you'll be taken to the article. Read through as many as you can and you'll get a crash course in Mexican cuisine 🙂
Serrano vs. Jalapeno: What's the Difference?
Where To Buy Dried Chiles Online
Jalapeno Peppers: What You Need To Know
Working with Chipotles in Adobo
Masa Harina vs. Cornmeal: What's the Difference?
Which Peppers To Use For Hot Sauce
What Exactly Are Red Pepper Flakes?
Different Ways To Roast Tomatoes
Can I Use Bacon Fat Instead of Lard?
Where Can I Buy Pasilla de Oaxaca Chiles?
How to Handle Hot Chili Peppers
Everything You Need To Know About Chorizo
Ancho Chiles -- What You Need to Know
How to Reconstitute (or Re-hydrate) Dried Chili Peppers
Which Onion Should I Use for Mexican Recipes?
Poblano vs. Jalapeno: Which is Hotter?
What exactly are red pepper flakes?!
Small Chile Peppers Are Usually Hotter Than Big Ones
Types of Tortillas (including Recipes!)
Where To Buy Hatch Chiles Online
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