If you’ve got Hatch chiles laying around then please try this Hatch Green Chile Cornbread! It’s an easy recipe and the unique flavor of the green chiles pairs effortlessly with the cornbread. And if you’re new to using Masa Harina in cornbread then you’re in for a treat! How To Make Green Chile Cornbread Most…
Vegetarian
You've got loads of options if you want to make a Vegetarian Mexican meal! Keep an eye out for the Avocado Hummus and Cucumber Pico de Gallo Tostadas -- it's easily one of the most popular recipes on the site and you can customize it to your liking quite easily.
What Else Can I Make with Cilantro? 9 Mexican Recipes
Got a bunch of cilantro in the fridge and need some recipes for it? I know the feeling! Cilantro has a small window of opportunity so it’s best to use it when fresh and vibrant. Luckily there are plenty of cilantro recipes that want to become a regular part of your kitchen repertoire. FYI you…
Zucchini and Corn Vegetarian Quesadillas
I make quick meals like these Zucchini and Corn Vegetarian Quesadillas all the time! They are fast, super satisfying, and easy on the wallet. Does it get any better than that? How To Make Zucchini and Corn Vegetarian Quesadillas They’re also willing to accommodate your fridge, so feel free to adjust the fixings based…
Vegetarian Breakfast Burritos
Somehow, some way, I will go months without making breakfast burritos. And then I start gobbling them up every week because I can’t get enough of them 🙂 These Vegetarian Breakfast Burritos are the latest binge and I hope you try them out! Loading a breakfast burrito with freshly chopped Pico de Gallo is a…
Bean Tostadas with Avocado, Queso Fresco, and Homemade Salsa
What a treat to be able to whip up some Bean Tostadas for a quick, satisfying dinner! I ate six of these for dinner a few nights ago. Yes, six 🙂 And it was one of the best meals I’ve had in awhile. I hope you decide to try out a version of these in…
Improvised Pot Beans — Frijoles de Olla
I used to be so strict when making pot beans at home, but not so much any more! Now I just improvise and make them whenever I run out. That means the ingredient list will vary, but the result seems to be surprisingly consistent, so I hope this post inspires you to make a batch…
Easy Black Bean and Rice Enchiladas
Need a quick meal for rushed weeknights? These Black Bean and Rice Enchiladas want to apply for the job! They are easy to make, super satisfying, and more than willing to accommodate what you’ve got on hand in the kitchen. Sound too good to be true? How To Make Black Bean Enchiladas…
Jalapeno Hot Sauce Recipe
This Jalapeno Hot Sauce is still one of the most popular recipes on the site, have you made it yet?! It’s super easy to make and I love keeping some in the fridge for a quick blast of zippppp! For any green hot sauce lovers out there…. please consider giving this one a go, you…
Easy Calabacitas Recipe
I’ve been munching on these Calabacitas for the past couple weeks — have you made this dish yet? It’s loaded with flavor and it’s a great curveball if your kitchen routine is getting predictable. Please give it a go! Calabacitas is one of the most satisfying dishes you’ll come across in Mexican cuisine — and…
Taqueria Style Pickled Jalapenos and Carrots
I’m on a pickled craze lately so I’m re-posting these Pickled Jalapenos and Carrots. Have you tried these yet?! These beauties work wonders on tacos, tostadas, eggs, even sandwiches, and there’s also a good chance you’ll find yourself munching on the pickled carrots throughout the day. The quick pickling technique is so simple and you…