Getting loads of Tinga questions lately so I’m updating this spicy version to include the brine-and-bake method. Yes, you can still poach the chicken if you want, but lately I just give it a quick brine and then plop it in the oven. Please give it a try as the brine makes it dee-licious! …
Most Popular
Here are the Most Popular Recipes on Mexican Please! I've made all of these recipes multiple times so let me know if you have questions about any of them. Scroll down to see your options but keep an eye out for the Baja Fish Tacos and the Spicy Black Bean Nachos.
New Year’s Grocery List for 37 Mexican Recipes
Ready for a New Year’s upgrade to your kitchen?! This easy grocery list will give you the option of making any of the following 37 recipes — yes, there are are 37 recipes on this site that you can make with this simple list! Here’s a look at the fresh ingredients for your new and improved…
Delicious Carnitas Recipe
I’m re-posting these Carnitas in hopes that you’ll consider them for a unique holiday meal! They are a genuine crowd pleaser and if you start off by brining the pork you’re in for a real treat — even just an hour in the brine is a gamechanger. And don’t forget that you can get…
What Can I Make with Poblano Chiles? 10 Easy Recipes.
Got any extra Poblano chiles laying around? You may be surprised how useful they can be! I’ll list 10 recipes below that will poblanomite your kitchen, but first I want to mention a couple tricks to keep in mind when using these beauties. If you’re new to Poblanos, don’t forget that you’ll want to roast…
All-time Favorite Recipes on Mexican Please
Does Mexican sound good but you’re not sure where to start? I get emails like that all the time from people overwhelmed by the endless recipes you can find online these days. Well…this list will take care of that! These are my all-time favorite recipes on the site and they are the ones I make…
Enchiladas Suizas — Chicken Enchiladas with Creamy Green Sauce
I’ve been overflowing with tomatillos lately so these Enchiladas Suizas have been in my kitchen non-stop over the past couple weeks. They are wildly satisfying so if you’re new to them please consider giving them a go. But don’t sweat the chicken too much as you’ll be getting loads of flavor from the Suiza sauce!…
$30 Grocery List for College Students (plus recipes!)
Are you wondering what to cook when you head back to school?!! This is a cheap-n-easy grocery list that will give you plenty of meals to choose from, and they’re all a massive upgrade compared to takeout options because you’re starting from scratch! Here’s what you can buy for 30 bucks: And here’s the…
Hatch Green Chile Enchiladas
Hatch Chile season is here so keep an eye out for these beauties! And if you can’t find any in your local markets you can always source them directly from New Mexico. See Where To Buy Hatch Chiles Online if you want to buy them online. Roasted Hatch chiles have a distinct flavor and they are prepared…
Souper Broth
I’m always amazed at the flavor of this simple broth so I’ve started calling it Souper Broth 🙂 It’s the base for Chicken Tortilla Soup and Albondigas Soup, but I’ll be honest with you…sometimes I don’t get that far and I just eat the broth on its own because it’s so satisfying! It can lead…
Big Batch of Pickled Jalapenos
This recipe is perfect if you want to introduce your friends and family to the joy of homemade Pickled Jalapenos! You’ll end up with 4 quart-sized jars to dole out (or 8 pint-sized jars) and your peeps will be blown away by the difference between your homemade batch and store-bought options. How To Make a Huge…