And don't forget about Pozole! This is another great recipe for the upcoming soup season -- it will warm your bones 🙂 Have you tried it yet? I made a gallon of this Vegetarian Red Pozole last week and slurped up every single ounce of it 🙂 Pozole is typically simmered with pork, but here...
Most Popular
Here are the Most Popular Recipes on Mexican Please! I've made all of these recipes multiple times so let me know if you have questions about any of them. Scroll down to see your options but keep an eye out for the Baja Fish Tacos and the Spicy Black Bean Nachos.
12 Easy Mexican Soup Recipes -- Yum!!
Soup season is coming! I'm re-posting this list in hopes that a few of these recipes make it into your cold weather arsenal. And yes, my favorite is still the Roasted Poblano Soup 🙂 Before my time in Cozumel I didn't know that soup was such a big part of Mexican cuisine. And now...
Hatch Chicken Chile Verde
Here's the other Hatch recipe I make all the time, have you tried it yet?! I use it to make tostadas, but feel free to get creative with it! Make a big batch of this Hatch Chicken Chile Verde and you'll be in Hatch Heaven over the coming days. This is a delicious, all-purpose recipe...
Jalapeno Hot Sauce Recipe
Fresh jalapenos are arriving soon, have you tried making this Jalapeno Hot Sauce yet? It's still one of the most popular recipes on the site, and I love keeping some in the fridge for a quick blast of zippppp! It's super easy to make, so for any green hot sauce lovers out there.... please consider giving...
Baja Fish Tacos
I've been getting lots of fish taco questions lately, have you tried these Baja Fish Tacos yet?! It's one of the most popular recipes on the site and when you load them up with some goopy Chipotle Crema they are absolutely delicious! The closer you live to the seaside communities in Baja California, the closer...
Easy Charro Beans Recipe
Have you made these Charro Beans yet?! You can easily smoosh them into refried beans that are out of this world 🙂 Charro Beans! You'll be hard pressed to find an authentic batch of Charro Beans anywhere north of the border, so it's high time to make your own! Charro roughly translates as cowboy, so...
Tinga Tostadas
Tinga Tostadas are a real treat and will have you making huge batches of Tinga de Pollo so you can whip up tingalicious meals for the rest of the week! If you're new to this Tinga recipe be sure to add in the tomatillos as it makes a huge difference! Adding tomatillos gives it a...
Masa Harina Cornbread
Update: it's hard to believe this recipe is five years old, but I still make it regularly and love pairing it with soups. Have you tried it yet?! Question: since Masa Harina can be used to make awesome homemade corn tortillas, what happens if I use it to replace cornmeal in my go-to cornbread recipe? ...
Easy Mexican Beans and Rice Soup
This easy Beans and Rice Soup is on repeat for me lately...have you tried it yet?! It's such a simple recipe, but when you build it from scratch it is tremendously satisfying. It's also quite versatile so feel free to plop some other veggies in there if you want 🙂 How To Make Mexican Beans...
Chicken Chile Verde
I've been keeping batches of this Chicken Chile Verde in the fridge for the past couple weeks -- it's super easy to make and it can lead to all sorts of quick, no-thinking-involved meals. Perfect! Take a look at this pan of green goodness and tell me what potential you see: Loaded burritos? Tortas? Tostadas?...