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    Quick Vegetarian Stuffed Poblano

    Here's another impromptu meal I make for some quick eats...Vegetarian Stuffed Poblanos. Stuffing a freshly roasted Poblano with a simple rice-and-beans mixture is as easy as it gets, but I'm always amazed how satisfying these leftover-type meals can be.

    Here's another impromptu meal I make for some quick eats...Vegetarian Stuffed Poblanos.  Stuffing a freshly roasted Poblano with a simple rice-and-beans mixture is as easy as it gets, but I'm always amazed how satisfying these leftover-type meals can be.  They are significantly better than the takeout options in my area so I hope you get...

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    Bacon Red Pozole

    Here's an easy recipe for lip-smacking batch of Bacon Red Pozole! Be sure to garnish with a final burst of acidity as this will really bring it to life.

    There was a vegetarian Red Pozole post a few months ago that relied on nutritional yeast in the stock for savoriness. This Bacon Red Pozole relies on, well...bacon! It's an easy way to create a delicious, impromptu batch of Pozole and I hope you decide to give it a go 🙂 How To Make Bacon...

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    Quick Poblano Soup with Mini Pico Quesadillas

    Here's an easy, delicious meal I make on a regular basis: Quick Poblano Soup with mini Pico Quesadillas

    I've been getting lots of requests for spur-of-the-moment, leftover type meals. Said another way...please give me some ideas for weeknights when I don't want spend hours in the kitchen and all of my takeout options sound meh!   Because that's how most meals come about right? Okay...so you open the fridge and see a Poblano that's...

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    Mexican Cooking Crash Course

    Mexican Cooking Crash Course on mexicanplease.com

    Our free Mexican Cooking Crash Course is now available!  To check it out you can click the Crash Course tab in the top menu bar (or click here) but I will also go over some tips in this post to ensure you get the most out of it.   The Course is designed to quickly...

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    Easy Tostada Bar for 15

    January 13, 2023 By Patrick Leave a Comment

    This Tostada Bar for 15 is proof that there is something inherent about Tostadas that makes people happy :)

    This Tostada Bar for 15 is proof that there is something about Tostadas that just seems to make people happy :) Maybe it's the improved fillings-to-tortilla ratio, or maybe it's the satisfying crunch of the warm Tostada shell... But whatever it is, this spread is a great option for the next ...

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    Quick Eggs Poached in Salsa

    January 6, 2023 By Patrick Leave a Comment

    Dipping corn tortilla in the poached egg broth

    I make quick meals like these Eggs Poached in Salsa all the time -- and it's all based on what's in the fridge! Leftover refried beans, some Salsa from last night, a half jar of chicken stock, and eggs...how about poaching some eggs in the Salsa and then dipping some crispy, cheesy corn tortillas ...

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    Easy Pantry List for 5 Key Mexican Salsas

    December 31, 2022 By Patrick 4 Comments

    This pantry list will give you access to 5 awesome Mexican salsas -- it's part of my weekly shopping list and I hope you'll start using it!

    Nothing has impacted my kitchen more than making homemade Salsa!    It was the first revelation for me when I started the Mexican cooking journey, and I'm still amazed at how good Salsa can be when made from scratch.  This pantry list will give you access to the 5 key Mexican ...

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    2022 Best of the Best Mexican Recipes

    December 16, 2022 By Patrick Leave a Comment

    What a treat to put these Picadillo Stuffed Poblano Peppers on the kitchen table in front of friends and family! They are easy to make and have a unique, satisfying flavor.

    Hard to believe it's already time for a year-end Best of the Best list, but here we are!   This list has my favorite recipes that were new on the site in 2022, but it also has the old reliables that I made most often in my kitchen this year.  So you can think of it as a list of all the ...

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    Most Popular Recipes

    This is a great recipe for a delicious batch of Mexican Beans and Rice Soup. Super easy to make, and tremendously satisfying.

    Easy Mexican Beans and Rice Soup

    I make quick meals like these Charro Bean Tostadas all the time. They are super satisfying and come together in a matter of minutes.

    Charro Bean Tostadas

    This is a great Vegetarian Red Pozole recipe to keep in mind!  Be sure to add some savoriness to your Pozole -- I used some veggie stock with nutritional yeast, but you could also just add some fat to your broth to get a similar effect.

    Vegetarian Red Pozole

    This is a trusty Mexican Bean Soup recipe that you can use with any type of bean -- but please try to make it with some stock that you trust as it makes a huge difference! I used homemade vegetable stock but chicken stock is an equally good choice. mexicanplease.com

    What Can I Make With a Can of Beans? 12 Mexican Recipes

    Quick Bean Dipi served with crispy corn tortillas

    Quick Bean Dip For Dinner

    Make a big batch of Chicken Chile Verde and you can munch on these burritos all week long! I crisped up these burritos in some bacon drippings and they were off the charts!

    Chicken Chile Verde Burritos

    You might be surprised how many great Mexican recipes you can make with a single pound of ground beef! It's one of the most versatile protein sources you can buy and I use it all the time.

    12 Delicious Mexican Ground Beef Recipes

    What a treat to put these Picadillo Stuffed Poblano Peppers on the kitchen table in front of friends and family! They are easy to make and have a unique, satisfying flavor.

    Picadillo Stuffed Poblano Peppers

    Making your own Jalapeno Sauce will turn any breakfast into a fiery delight! There's leeway on the fixings here, but no skimping on the Jalapeno Sauce!

    Egg Breakfast with Homemade Jalapeno Sauce

    The combo of chipotle-infused beef and freshly chopped Pico works great in these Easy Ground Beef Burritos!

    Easy Ground Beef Burritos

    Serving up the Chipotle Meco Salsa next to some chips

    Chipotle Meco Salsa

    It's tough to beat fried fish drenched in a chipotle crema sauce. These Baja Fish Tacos are also served up with a batch of pickled cabbage -- too good! mexicanplease.com

    Baja Fish Tacos

    This is a great recipe for a Burrito Bar! It's enough for 20 people, but feel free to cut the recipe in half for smaller groups.

    Easy Burrito Bar

    The original Arroz con Pollo recipe is great for bigger groups, but in hunger emergencies I will sometimes make quick, tiny batches like this Single Serving Arroz con Pollo. 

    Single Serving Arroz con Pollo

    If you've got Hatch chiles laying around then please try this Hatch Green Chile Cornbread! It's an easy recipe and the unique flavor of the green chiles pairs effortlessly with the cornbread. 

    Hatch Green Chile Cornbread

    Make a big batch of this Hatch Chicken Chile Verde and you'll be in Hatch Heaven over the coming days! It's a delicious, all-purpose recipe and you can use it for tacos, tostadas, even burritos!

    Hatch Chicken Chile Verde

    Here's an easy recipe for a big batch of savory shredded pork in adobo sauce -- perfect for tacos, burritos, tostadas, and even tortas!

    Easy Pork in Adobo Sauce

    Arroz con Pollo after cooking

    Mexican Chicken and Rice -- Arroz con Pollo

    Zucchini Corn Quesadilla chopped up into quarters after cooking

    Zucchini and Corn Vegetarian Quesadillas

    Cutting freshly cooked breakfast burrito in half

    Vegetarian Breakfast Burritos

    More Recipes...

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    Hey, I'm Patrick! I spent 2 years living in Cozumel and got obsessed with Mexican food. I built this site to share all the recipes and techniques I've learned along the way. Read More…

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