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    Home » Vegetarian

    Vegetarian

    easy mexican vegetarian recipes

    You've got loads of options if you want to make a Vegetarian Mexican meal!  Keep an eye out for the Avocado Hummus and Cucumber Pico de Gallo Tostadas -- it's easily one of the most popular recipes on the site and you can customize it to your liking quite easily.

    Taqueria Style Pickled Jalapenos and Carrots

    February 25, 2022 By Patrick 176 Comments

    Sometimes the zip from a pickled jalapeno will create the perfectly balanced taco bite. Making a batch of these Taqueria Style Pickled Jalapeno and Carrots is super easy and lets you control how much spice you want in your life. Buen Provecho. mexicanplease.com

    I'm on a pickled craze lately so I'm re-posting these Pickled Jalapenos and Carrots.  Have you tried these yet?! These beauties work wonders on tacos, tostadas, eggs, even sandwiches, and there's also a good chance you'll find yourself munching on the pickled carrots throughout the day. The quick pickling technique is so simple and you...

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    What Can I Make With Tomatillos? 17 Easy Recipes

    February 4, 2022 By Patrick 25 Comments

    Leftover tinga? Make Tingadillas! Cheesy Chicken Tinga Quesadillas with Green Sauce | mexicanplease.com

    Hmmm I'm getting lots of tomatillo questions lately, so I hope you get some ideas from this post! Here are 17 recipes where you'll get the most bang for the buck with these beauties.  I get tons of mileage out of the Chicken Chile Verde and the Avocado Salsa Verde so if you're new to...

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    Poblano Corn Soup (Vegan)

    December 3, 2021 By Patrick 4 Comments

    Here's an easy recipe for an awesome Corn Poblano Soup! Consider yourself warned though, it packs some heat!

    Here's an update to the site's most debated recipe!  The original Poblano Soup has divided the world into two:  those who love it, and those who think it's way too spicy. This version is vegan, gluten-free, and the addition of corn dilutes the heat a little bit.   I hope these adjustments get the other half...

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    What Can I Make with Poblano Chiles? 10 Easy Recipes

    November 5, 2021 By Patrick 2 Comments

    poblano pepper from the grocery store

    Got any extra Poblano chiles laying around?  You may be surprised how useful they can be!  I'll list 10 recipes below that will poblanomite your kitchen, but first I want to mention a couple tricks to keep in mind when using these beauties.   If you're new to Poblanos, don't forget that you'll want to roast...

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    Hatch Chile Soup

    August 13, 2021 By Patrick 8 Comments

    Hatch Chile Soup with cilantro stems and hot sauce

    Got Hatch chiles laying around?  This Hatch Chile Soup is a keeper and can lead to all sorts of quick meals.   But consider yourself warned, we're using a big ol' pile of Hatch for this soup and it is spicy!   How To Make Hatch Chile Soup Hatch chiles are relatively mild, but the heat really...

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    Cheese and Onion Enchiladas

    July 2, 2021 By Patrick 19 Comments

    Taking a bite of the Cheese and Onion Enchiladas

    Cheese and Onion Enchiladas for dinner on a weeknight?  Is that legal?! This is a simple, rewarding dish that requires very little brainpower and it will give you a massive upgrade compared to takeout options.    Plus there's a good chance you already have all the ingredients you need to make it.  Sound too good...

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    Souper Broth

    June 25, 2021 By Patrick 6 Comments

    This the world's easiest broth to make and it is super satisfying on its own. You can also use it to make a wicked Chicken Tortilla Soup.

    I'm always amazed at the flavor of this simple broth so I've started calling it Souper Broth 🙂  It's the base for Chicken Tortilla Soup and Albondigas Soup, but I'll be honest with you...sometimes I don't get that far and I just eat the broth on its own because it's so satisfying! It can lead...

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    Big Batch of Pickled Jalapenos

    June 11, 2021 By Patrick 2 Comments

    This recipe is perfect if you want to give away some Pickled Jalapenos to your friends and family! Start with 4 lbs. of jalapenos and you'll get four quarts of pickled heaven.

    This recipe is perfect if you want to introduce your friends and family to the joy of homemade Pickled Jalapenos! You'll end up with 4 quart-sized jars to dole out (or 8 pint-sized jars) and your peeps will be blown away by the difference between your homemade batch and store-bought options.   How To Make a Huge...

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    Gluten Free Flour Tortillas

    March 26, 2021 By Patrick 6 Comments

    Final shot of tortillas from all three brands

    I get regular questions about using gluten-free flour to make tortillas, and I finally got around to experimenting with some options! Here's what my starting point looked like: From left to right: Cup4Cup Gluten Free Flour Bob's Red Mill Gluten Free 1-to-1 Baking Flour King Arthur's Gluten Free Measure for Measure Flour If you're new...

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    Pickled Potatoes

    February 26, 2021 By Patrick 13 Comments

    What a treat to have a jar of these PIckled Potatoes in the fridge! I used 3 jalapenos to give them some kick but you can always use less for a milder batch. mexicanplease.com

    The Pickled Jalapenos and Carrots recipe is still one of the most popular recipes on the site, and recently someone left a comment noting that their local taqueria adds papas to their Pickled Jalapenos and Carrots.  Pickled Potatoes?!  Sold! That's really all it takes for me to start fiddling with something new -- and while...

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    Hey, I'm Patrick! I spent 2 years living in Cozumel and got obsessed with Mexican food. I built this site to share all the recipes and techniques I've learned along the way. Read More…

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