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    Home » Salsas

    Salsas

    easy recipes for homemade salsa

    These might be the most important recipes on the site!  Once you get comfortable making homemade Salsa then the whole cuisine will open up for you!

    Fire Salsa -- Salsa del Fuego

    January 26, 2016 By Patrick 9 Comments

    Mexican Fire Salsa -- Salsa del Fuego mexicanplease.com

    "Got anything hotter?" It's a question commonly heard in taquerias and kitchens around the world. There's always someone in the room who needs their salsa bordering on volcanic.  Well, say hello to Fire Salsa.   The beauty of this salsa is that it has flavor too, it's not just pure heat.  Yes, the heat will sneak...

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    Homemade Salsa -- A Cost Argument

    January 19, 2016 By Patrick 6 Comments

    cost argument homemade salsa price comparison

    What if your local market starting selling jars of salsa for 94 cents?  Jars like this: And if the $0.94 version tasted significantly better than the $4.79 store-bought version, which would you buy? It would be a no-brainer right? So why do people still pay five bucks for store-bought salsa?  I don't know! FRESH, VIBRANT 94 CENT SALSA...

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    Authentic Salsa Verde Recipe

    January 8, 2016 By Patrick 69 Comments

    salsa verde in jar green sauce

    Nothing will transform your kitchen more than having go-to recipes for the two pillars of Mexican cuisine: red sauce and green sauce. Today it's the Green Sauce on center stage.  Otherwise known as Tomatillo-Serrano sauce, or Salsa Verde, or Mexico's #2 salsa.  A homemade green sauce can transform eggs, slow cooker carnitas, and enchiladas into something...

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    Salsa Verde Emergency Rescue Technique

    December 4, 2015 By Patrick Leave a Comment

    rescued salsa verde with bean cheese taquitos

    It’s getting late. You're still hungry. A really good idea pops in your head: bean and cheese taquitos dipped in salsa verde. You had a light dinner. You’ll probably be up for a couple more hours anyways. I deserve this. Recently you've gotten good at whipping up a homemade salsa verde using fresh tomatillos, so you open the...

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    3 Keys to Perfect Homemade Salsa

    October 8, 2015 By Patrick 27 Comments

    This Tomato Jalapeno Salsa is the Mother of all Mexican Salsas. Getting the heat level to your liking opens up infinite possibilities. mexicanplease.com

    When I walk past the salsa aisle in the grocery store I give it the Hand. Like a fed-up mother who doesn’t want to hear it. Or a traffic cop halting a lane of approaching cars. Or a dude who knows that store-bought salsa just doesn’t come close to the real thing. Spend five minutes...

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    Hey, I'm Patrick! I spent 2 years living in Cozumel and got obsessed with Mexican food. I built this site to share all the recipes and techniques I've learned along the way. Read More…

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