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    Home » Main Dish

    Main Dish

    recipes for mexican main courses

    Here are my site's recipes that can be used as a Main Dish!  Lots of great options here for dinner but keep an eye out for the Picadillo and the Slow Cooker Carnitas.

    Easy Calabacitas Soup

    August 21, 2020 By Patrick 26 Comments

    It's easy to turn Calabacitas into a lip-smacking soup! Try to use some stock that you trust as it can make a huge difference -- I used homemade veggie stock for this batch.

    This easy Calabacitas Soup is a combo of three of my favorite creations on the site: Souper Broth -- a tomato-onion-garlic broth that's wildly satisfying and acts as the base for Albondigas Soup and Chicken Tortilla Soup. Better Vegetable Stock -- a homemade veggie stock that's easy to make and has a bump in flavor...

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    Sopes With Refried Beans and Cheese

    August 14, 2020 By Patrick 12 Comments

    Sopes topped with pickled jalapenos, Queso Fresco, and refried beans.

    Sopes in the house! They may sound exotic, but if you've ever made corn tortillas at home then you're just a couple steps away from an authentic batch of Sopes.  I topped this batch with refried beans and Queso Fresco, but they are wildly versatile and willing to accommodate your palate.  How To Make Sopes...

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    Spicy Bean and Egg Burritos -- Freezer Friendly!

    July 24, 2020 By Patrick 40 Comments

    8 bean and egg burritos

    Anyone out there getting tired of cooking?!    Make a big batch of these Spicy Bean and Egg Burritos and you'll get some free meals over the next couple weeks.   The key is to load up the beans with tons of flavor -- once you do that then everything else is just a bonus.   Sure,...

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    Easy Enchiladas Verdes

    June 19, 2020 By Patrick 4 Comments

    I've been making these easy Enchiladas Verdes more often over the past few months. But don't let the simple ingredient list fool you as you can get incredible flavor when building this green sauce from scratch! mexicanplease.com

    When you're cooking almost every meal at home then the recipes tend to get simpler right?   I think that's why I've been making these Enchiladas Verdes more often over the past few months.  It's one of the easiest enchilada dishes you'll ever make, but don't let the simple ingredient list fool you as you can get...

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    Mexican Shredded Chicken

    June 5, 2020 By Patrick 11 Comments

    Adding shredded chicken to the Tinga sauce

    I've been getting frequent questions on Shredded Chicken so hopefully this post will shred any doubt you have before making your next batch!   But please keep in mind that your taste buds are the boss and there are no hard set rules here.  Once you find the cooking style you prefer then you can move...

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    Easy Mexican Bean Soup

    May 15, 2020 By Patrick 18 Comments

    This is a trusty Mexican Bean Soup recipe that you can use with any type of bean -- but please try to make it with some stock that you trust as it makes a huge difference! I used homemade vegetable stock but chicken stock is an equally good choice. mexicanplease.com

    This Easy Mexican Bean Soup is proof that some good stock will go a long way in your kitchen!  I used the Better Vegetable Stock from last week, but I've also tried it with this homemade chicken stock and it is scrumptious.  As further proof that the stock is the most important ingredient in this...

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    Make Something NEW For Cinco de Mayo -- 17 Recipes

    May 1, 2020 By Patrick 4 Comments

    Cinco de Mayo is here!! It's the perfect opportunity to make something NEW and different. Here are 17 choices for instant YUMS!! mexicanplease.com

    Cinco de Mayo is on Tuesday -- a normally vibrant holiday in decidedly non-festive times! Since most of us will be celebrating at home, it's the perfect opportunity to make something that has NEVER been on your kitchen table before.  The following dishes are guaranteed mood-changers and will lead to some happy campers in the...

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    Short Ribs Carne Asada

    April 24, 2020 By Patrick 8 Comments

    Closeup of Carne Asada after cooking in cast iron pan

    For the past couple months I've been flipping through Meat by Pat LaFrieda in hopes of learning some new skills in the Meat realm.     There's loads of good info in this book, and it's been uber helpful to see details of any and every meat cut you can possibly imagine: He's got a recipe...

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    Chicken Chile Verde Tortas

    April 10, 2020 By Patrick 3 Comments

    I've been pulling Chicken Chile Verde from the fridge all week and whipping up these fiery, delicious sandwiches -- so good!! mexicanplease.com

    I've had a mondo batch of Chicken Chile Verde in the fridge all week and I've been using it to make some fiery, delicious Tortas.    When you've got leftovers on hand then these sandwiches will come together in a matter of minutes.  Perfect! That's the beauty of making a big batch of this green...

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    23 Easy Recipes You Can Make Using Chipotles in Adobo

    March 28, 2020 By Patrick 25 Comments

    Such an easy Queso recipe! Tons of flavor from the smoky, fiery chipotles but you can always dial back on them for a milder version. mexicanplease.com

    Need some new recipes?  Chipotles in adobo can become your new secret weapon if you just give 'em a chance!  No other Mexican ingredient can impact your home cooking the way chipotles can -- they have the ability to make dinner taste like it took hours to make when it actually only took minutes. Keep a...

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    Hey, I'm Patrick! I spent 2 years living in Cozumel and got obsessed with Mexican food. I built this site to share all the recipes and techniques I've learned along the way. Read More…

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