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Most Recent

recent recipes on MexicanPlease

This Most Recent category is the easiest way to keep tabs on all the recipes that I add to the site.

Corn Tortillas Made With Fat

July 31, 2020 By Patrick 16 Comments

Corn tortilla just after cooking

Flour tortillas are made with fat, but corn tortillas aren’t.  That’s one of the unspoken rules of Mexican cuisine. But why?  And what happens if you break the rules?!! Let’s find out… Making Corn Tortillas With Some Lard I’ll go through the process of making corn tortillas in this post, but if you’re new to…

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Filed Under: Most Recent, Tortillas, Vegetarian

Spicy Bean and Egg Burritos — Freezer Friendly!

July 24, 2020 By Patrick 38 Comments

8 bean and egg burritos

Anyone out there getting tired of cooking?!    Make a big batch of these Spicy Bean and Egg Burritos and you’ll get some free meals over the next couple weeks.   The key is to load up the beans with tons of flavor — once you do that then everything else is just a bonus.   Sure,…

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Filed Under: Beans, Main Dish, Most Popular, Most Recent, Vegetarian

Spicy Pickled Radishes

July 10, 2020 By Patrick 4 Comments

I love making a quick batch of these Spicy Pickled Radishes when I have extra radishes laying around. It only takes 5 minutes to put them together and you'll be able to munch on them for weeks!

Got any extra radishes laying around?  You can spend five minutes putting together this recipe and you’ll be able to munch on some Spicy Pickled Radishes for the next few weeks.   Yes, they’ll work great as a final garnish on your favorite tacos, but they are just as good straight from the jar so consider…

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Filed Under: Appetizers/Sides, Most Recent, Vegetarian

Homemade Corn Tortillas

June 27, 2020 By Patrick 152 Comments

14 corn tortillas after cooking on comal

These Homemade Corn Tortillas are still the most popular recipe on the site, so if you’re new to them please consider giving it a go!  I’ve updated this post with tips for the most common obstacles you’ll encounter when making tortillas for the first time  — plus some brand options if you’re new to Masa…

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Filed Under: Mexican Cooking 101, Most Popular, Most Recent, Tacos, Tortillas, Vegetarian

Easy Enchiladas Verdes

June 19, 2020 By Patrick 4 Comments

I've been making these easy Enchiladas Verdes more often over the past few months. But don't let the simple ingredient list fool you as you can get incredible flavor when building this green sauce from scratch! mexicanplease.com

When you’re cooking almost every meal at home then the recipes tend to get simpler right?   I think that’s why I’ve been making these Enchiladas Verdes more often over the past few months.  It’s one of the easiest enchilada dishes you’ll ever make, but don’t let the simple ingredient list fool you as you can get…

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Filed Under: Enchiladas, Main Dish, Most Popular, Most Recent

Masa Harina Cornbread

June 12, 2020 By Patrick 37 Comments

I used Masa Harina instead of cornmeal in this batch of cornbread and it was delicious! I also used chipotles in adobo for some kick πŸ™‚ mexicanplease.com

Question:  since Masa Harina can be used to make awesome homemade corn tortillas, what happens if I use it to replace cornmeal in my go-to cornbread recipe?   I’ve been wondering about this one and I’m glad I finally got around to experimenting with it. To summarize this post….just go for it! How To Make Masa…

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Filed Under: Appetizers/Sides, Most Popular, Most Recent, Vegetarian

Mexican Shredded Chicken

June 5, 2020 By Patrick 11 Comments

Adding shredded chicken to the Tinga sauce

I’ve been getting frequent questions on Shredded Chicken so hopefully this post will shred any doubt you have before making your next batch!   But please keep in mind that your taste buds are the boss and there are no hard set rules here.  Once you find the cooking style you prefer then you can move…

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Filed Under: Main Dish, Most Popular, Most Recent, Tacos

Birria de Res Recipe (Beef Birria)

May 29, 2020 By Patrick 20 Comments

Beef Birria tacos

After weeks of making vegetarian dishes I started to crave this rich, succulent Birria de Res for some reason πŸ™‚     And while Birria is traditionally made with goat in Mexico, I get way more mileage from a batch of Beef Birria so I used beef brisket for this batch.  This 3 lb. recipe will…

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Filed Under: Main Dish, Most Popular, Most Recent, Tacos

Jalapeno Hot Sauce Recipe

May 22, 2020 By Patrick 67 Comments

Here's an easy recipe for a batch of homemade Jalapeno Hot Sauce. It uses a pound of jalapenos so consider yourself warned! mexicanplease.com

Any green hot sauce lovers out there?  If so then this easy Jalapeno Hot Sauce recipe is a good option for your next homemade batch.   If you’re new to homemade hot sauce I think you’ll find it surprisingly easy to make — just keep in mind that you’ll need extremely high doses of acidity and…

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Filed Under: Most Popular, Most Recent, Salsas, Vegetarian

Easy Mexican Bean Soup

May 15, 2020 By Patrick 12 Comments

This is a trusty Mexican Bean Soup recipe that you can use with any type of bean -- but please try to make it with some stock that you trust as it makes a huge difference! I used homemade vegetable stock but chicken stock is an equally good choice. mexicanplease.com

This Easy Mexican Bean Soup is proof that some good stock will go a long way in your kitchen!  I used the Better Vegetable Stock from last week, but I’ve also tried it with this homemade chicken stock and it is scrumptious.  As further proof that the stock is the most important ingredient in this…

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Filed Under: Appetizers/Sides, Beans, Main Dish, Most Popular, Most Recent, Soup, Vegetarian

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Hey, I'm Patrick! I spent 2 years living in Cozumel and got obsessed with Mexican food. I built this site to share all the recipes and techniques I've learned along the way. Read More…

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