What a treat to open up the fridge and see that you've got leftover Potato Chorizo Taquitos. Give 'em 20 minutes in the oven and the world's easiest breakfast is served. Or lunch. Or dinner! How To Make Potato Chorizo Taquitos It's true, a traditional batch of taquitos will be fried, but lately I default...
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Homemade Chili Powder
Don't forget that Homemade Chili Powder is one of the awesome side benefits of keeping dried chilis in the pantry! By now you've probably seen recipes on this site that recommend pure chili powder as opposed to the generic jars off the grocery store shelves. As an example, here's a common ingredient list for chili...
Chile de Arbol Salsa
Have you used these Chiles de Arbol before? As is usually the case, the smaller the chile the hotter it is, and these Chiles de Arbol are definitely small! For reference, here's where they stand in the Scoville scale: So yes, they're about 3 or 4 times as hot as jalapenos. That's some heat! So...
Papas con Chorizo
Here's an easy Papas con Chorizo recipe that you can use to spice up your kitchen routine. It can lead to all sorts of quick meals: crispy taquitos, anti-snooze breakfast burritos, or even just a simple plate topped with a few drops of salsa. How To Make Papas Con Chorizo Have you used chorizo before? ...