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    Home » Most Popular

    Most Popular

    the most popular recipes on mexicanplease.com

    Here are the Most Popular Recipes on Mexican Please!  I've made all of these recipes multiple times so let me know if you have questions about any of them.  Scroll down to see your options but keep an eye out for the Baja Fish Tacos and the Spicy Black Bean Nachos.

    Chorizo Breakfast Burritos

    May 2, 2017 By Patrick 13 Comments

    It would be easy to give all the credit to the chorizo in these epic breakfast burritos. But it's the tomatillo salsa that really amps them up. So good! mexicanplease.com

    It would be easy to give all the credit to the homemade chorizo in these epic breakfast burritos. And it's true, having access to a batch of authentic chorizo does amp them up a notch, but there's a hidden reason that seems to make people gobble up these burritos.  Hint:  think green. The subtle tartness of roasted tomatillos...

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    Pinto Bean Soup -- Sopa Tarasca

    January 24, 2017 By Patrick 47 Comments

    Sopa Tarasca is one of Mexico's most popular soups -- a delightfully satiating pinto bean soup that will keep you coming back for more. So good! mexicanplease.com

    This Pinto Bean Soup (Sopa Tarasca) has a reward-to-effort ratio that's off the charts.  By keeping just a few key ingredients on hand you'll always have the option of turning this popular soup into a whoa-what-is-this meal. Quick summary of instructions: Put bowl of Sopa Tarasca on kitchen table along with spoon, lime wedges, and a quesadilla bursting...

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    Spicy Chicken and Pickled Jalapeno Pizza

    December 9, 2016 By Patrick 22 Comments

    This Spicy Chicken and Pickled Jalapeno Pizza is the perfect example of Mexican cooking ingredients influencing just about everything in my kitchen. A super easy and delicious recipe with no special pizza gear needed! mexicanplease.com

    Once your kitchen is stocked with Mexican cooking ingredients they'll spread out and influence just about everything you make.  In a good way! This Spicy Chicken and Pickled Jalapeno Pizza is my kitchen's best example of that phenomenon.  I've made it at least 10 times over the past few months and I now prefer this...

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    Avocado Salsa Verde

    October 31, 2016 By Patrick 42 Comments

    Avocado Salsa Verde has one of the best flavor-to-effort ratios in all of Mexican cuisine. You'll get incredible flavor from very little effort by using just a few key ingredients. So good! mexicanplease.com

    Avocado Salsa Verde usually inspires a gushing "What is this?" from those who've never made it at home before.  It has such a vibrant, distinct flavor that people assume there are some big-time chef skills involved in producing this masterpiece. But there's not.  It happens to be one of the easiest of Mexican sauces to make, and once it's...

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    Spicy Black Bean Nachos

    October 17, 2016 By Patrick 24 Comments

    It's tough to beat the combo of warm tortilla chips, melted cheese, and spicy black beans. In other words, NACHOS!! These beans have some kick built into them from chipotles in adobo and they are beyond delicious. mexicanplease.com

    It's tough to beat the combo of warm tortilla chips, melted cheese, and spicy black beans.  In other words...NACHOS! nachos / nah-cho-zz! / noun 1. tortilla chips topped with melted cheese and warm goopy beans 2. an increasingly popular exclamation used to denote an impending, much deserved reward; similar in use to Yes! or Right on! We're...

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    Easy Red Sauce Enchiladas

    October 2, 2016 By Patrick 62 Comments

    This is my go-to recipe for red sauce enchiladas. Fast, incredible flavor, and stress free to make. Sound too good to be true? mexicanplease.com

    This is my go-to recipe for red sauce enchiladas.  Fast, incredible flavor, and stress free to make.  Sound too good to be true? Don't let the simple ingredient list deceive you.   The combo of roasted tomatoes, cumin, and chipotles in adobo creates a where-have-you-been-all-my-life flavor that is far superior to anything you can get at your...

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    Cilantro Lime Rice

    September 1, 2016 By Patrick 38 Comments

    By keeping just a few ingredients on hand you'll always have the option of whipping up this light, effervescent Lime Cilantro Rice. Works well in burrito bowls but also tastes great on its own! mexicanplease.com

    By keeping just a few ingredients on hand you'll always have the option of whipping up this light, effervescent Cilantro Lime Rice. It does quite well in groups (think burrito bowls) but sometimes it just needs some quality one-on-one time (with black beans).  Either way, it'll be one of your most versatile creations if you give it...

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    Chicken Tinga Tacos (Are Everywhere)

    May 20, 2016 By Patrick 10 Comments

    These Chicken Tinga Tacos are the real deal and worthy of being called Tingalicious!!! mexicanplease.com

    "Tinga" denotes torn or shredded meat in Spanish, but to Western ears Teeengaaaa rolls off the tongue like an exotic dish you can pay good money for, but make at home?!  Never! Taquerias north of the border have responded by making Tinga Tacos the star attraction, but the long trip up from Mexico has left these popular tacos struggling to reclaim their identity,...

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    Classic Ground Beef Hardshell Tacos

    May 6, 2016 By Patrick 26 Comments

    Classic Ground Beef Hardshell Tacos mexicanplease.com

    Do you ever get a craving for some home cooking that you grew up with?  No matter how  strange or ridiculously processed the cooking happened to be? Well, these Classic Ground Beef Tacos are for all of you that grew up with a taco night that consisted of taco shells from a yellow box and mystery taco...

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    The Only Guacamole Recipe You'll Ever Need

    February 18, 2016 By Patrick 26 Comments

    The Only Guacamole Recipe You'll Ever Need mexicanplease.com

    Spend three minutes reading this post and your reward is a lifetime of Epic Guacamole that can be made in seconds, not minutes. You'll be surprised how such a simple recipe can make guacamole taste so complete. Guacamole Recipe and Instructions You can print out the recipe sheet at the bottom of this page or you...

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    Hey, I'm Patrick! I spent 2 years living in Cozumel and got obsessed with Mexican food. I built this site to share all the recipes and techniques I've learned along the way. Read More…

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