A traditional Argentinian chimichurri sauce is heavy on garlic and light on spice. This version is heavy on garlic and heavy on spice. The kick from the chili powder and cayenne will work wonders when you are serving it with some homemade empanadas, but of course you can always dial back on the spice if...
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Spicy Beef and Cheese Empanadas
Yes, the spicy beef mixture combined with some gooey cheese makes these empanadas total keepers. And yes, adding a dipping sauce will take them into a culinary stratosphere. But first things first... The unsung hero of these empanadas is the dough. A few simple tricks will ensure that you are always pulling out a...
Chorizo Breakfast Burritos
It would be easy to give all the credit to the homemade chorizo in these epic breakfast burritos. And it's true, having access to a batch of authentic chorizo does amp them up a notch, but there's a hidden reason that seems to make people gobble up these burritos. Hint: think green. The subtle tartness of roasted tomatillos...
Easy Homemade Chorizo
There will be no hog casings or meat grinders in this homemade chorizo post. All you really need is ground pork, some dried chili peppers, and the simple belief that it's easier than it sounds. So consider this the express version of chorizo making, designed for people who don't have time to make their own chorizo....