• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Mexican Please

  • Home
  • Recipes
    • Most Popular
    • Most Recent
    • Salsas
    • Appetizers/Sides
    • Beans
    • Breakfast
    • Dessert
    • Drinks
    • Enchiladas
    • Main Dish
    • Mexican Cooking 101
    • Tacos
    • Soup
    • Tortillas
    • Vegetarian
  • Articles
  • Cooking Course
  • About Me
  • Contact
menu icon
go to homepage
  • Start Here
  • Recipes
  • Course
  • Contact
  • About Me
    • Facebook
    • Instagram
    • Pinterest
  • search icon
    Homepage link
    • Start Here
    • Recipes
    • Course
    • Contact
    • About Me
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home

    Blog Page

    Gluten Free Flour Tortillas

    March 26, 2021 By Patrick 10 Comments

    Final shot of tortillas from all three brands

    I get regular questions about using gluten-free flour to make tortillas, and I finally got around to experimenting with some options! Here's what my starting point looked like: From left to right: Cup4Cup Gluten Free Flour Bob's Red Mill Gluten Free 1-to-1 Baking Flour King Arthur's Gluten Free Measure for Measure Flour If you're new...

    Read More

    Dark Birria

    March 12, 2021 By Patrick 8 Comments

    I used Anchos, Mulatos and Pasillas for this rustic batch of Dark Birria. Mulatos are similar to Anchos but they're left on the vine to ripen a bit longer. mexicanplease.com

    Ever since making Mole Poblano I've been enamored with the chile combo used in that recipe:  Anchos, Mulatos, and Pasillas. So it was inevitable that those chiles would make their way into a batch of Birria right?! How To Make Dark Birria Yes, this Dark Birria is unconventional and it may get a ticket from...

    Read More

    Pickled Potatoes

    February 26, 2021 By Patrick 13 Comments

    What a treat to have a jar of these PIckled Potatoes in the fridge! I used 3 jalapenos to give them some kick but you can always use less for a milder batch. mexicanplease.com

    The Pickled Jalapenos and Carrots recipe is still one of the most popular recipes on the site, and recently someone left a comment noting that their local taqueria adds papas to their Pickled Jalapenos and Carrots.  Pickled Potatoes?!  Sold! That's really all it takes for me to start fiddling with something new -- and while...

    Read More

    Ground Beef Chili con Carne

    February 12, 2021 By Patrick 15 Comments

    This is a great recipe for a fiery batch of Chili con Carne made with Ground Beef. Keep in mind that the chile combo is flexible so feel free to adjust based on what you have. mexicanplease.com

    Need a faster Chili con Carne recipe for weeknights? Make it with ground beef and you can have dinner on the table in about 30 minutes if you're in full Ninja mode 🙂  And if you don't have the exact chile combo on hand please don't let that stop you from making it!  There's lots...

    Read More

    • « Go to Previous Page
    • Page 1
    • Interim pages omitted …
    • Page 31
    • Page 32
    • Page 33
    • Page 34
    • Page 35
    • Interim pages omitted …
    • Page 93
    • Go to Next Page »

    Primary Sidebar

    Hey, I'm Patrick! I spent 2 years living in Cozumel and got obsessed with Mexican food. I built this site to share all the recipes and techniques I've learned along the way. Read More…

    Footer

    Mexican Recipes

    Cooking Course

    Mexican Cooking 101

    Ingredients

    Salsas

    Starting a Food Blog

    Enchilada Recipes

    About Me

    Contact

    Disclaimer

    © 2025 Mexican Please
 - Privacy Policy