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    Home

    Archives for June 2016

    Tingadillas -- Cheesy Chicken Tinga Quesadillas

    June 23, 2016 By Patrick 4 Comments

    Got leftover Tinga? Make Tingadillas! These Cheesy Chicken Tinga Quesadillas with Green Sauce will change the course of your day for the better -- also includes recipe for making Tinga from scratch | mexicanplease.com

    Opening up the fridge and seeing some leftover Chicken Tinga leads to one of man's most coveted dilemmas:  Tinga Tacos or Tingadillas? You can consider the Tingadilla a slightly more decadent version of the Tinga Taco.  Hold it in reserve for those days when you are relying on some gooey savoriness to save your day. Recipe for Cheesy...

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    Classic Lime Paletas (Plus a Little Yogurt)

    June 17, 2016 By Patrick 2 Comments

    Add a bit of yogurt to these Classic Lime Paletas and you end up with some creamy, heavenly, delicious popsicles. So good!! mexicanplease.com

    (This post is a proud participant in Paleta Week 2016 put on by Lola's Cocina.  Lola has put together a fabulous collection of authentic paleta recipes that will keep your freezer stocked all summer.  You can check it out here.  Thanks Lola!) The following photo is proof that your kitchen is already capable of making a delicious...

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    Quinoa Avocado Salad with Lime-Cilantro Dressing

    June 10, 2016 By Patrick 12 Comments

    This Quinoa Avocado Salad is ridiculously healthy and tastes great on its own. Add in some Lime Cilantro Dressing and it becomes a keeper!! Buen Provecho. mexicanplease.com

    For months I've been saying "You can substitute Feta if you don't have Cotija." And now I can finally say "You can substitute Cotija if you don't have Feta." That's what happens when your kitchen is brimming with Mexican cooking ingredients -- they find ways to improve other dishes that aren't typically labeled 'Mexican'. That's the case...

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    Mexican Black Bean Soup

    June 3, 2016 By Patrick 19 Comments

    This Mexican Black Bean Soup has incredible flavor despite letting the beans do most of the work. So good! mexicanplease.com

    My new favorite soup. Easy to make, filling, and it tastes incredible.  Sound too good to be true? Mother Nature deserves the credit here as the simple black bean is doing most of the heavy lifting.   Our job is to add just enough flava to make these nutritional powerhouses sing. Mexican Black Bean Soup Recipe...

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    Hey, I'm Patrick! I spent 2 years living in Cozumel and got obsessed with Mexican food. I built this site to share all the recipes and techniques I've learned along the way. Read More…

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