Migas in a matter of minutes! This batch of Express Migas was heavily influenced by my fridge 🙂 A quick, early morning scan revealed: leftover Baked Tostada Shells leftover Tomatillo Chipotle Salsa ham, onion, jalapeno, eggs Queso Fresco It was those tostada shells that started the Migas craving. Normally the first step for Migas is…
Main Dish
Here are my site's recipes that can be used as a Main Dish! Lots of great options here for dinner but keep an eye out for the Picadillo and the Slow Cooker Carnitas.
16 Craveworthy Mexican Chicken Recipes
Chicken seems to be my default lately and I’ve been meaning to put together a list of my favorite chicken recipes on the site. Well, here it is! There are 16 recipes in this list and at least half of them are in the Quick n’ Easy category — which means I will make them on…
Dark Birria
Ever since making Mole Poblano I’ve been enamored with the chile combo used in that recipe: Anchos, Mulatos, and Pasillas. So it was inevitable that those chiles would make their way into a batch of Birria right?! How To Make Dark Birria Yes, this Dark Birria is unconventional and it may get a ticket from…
Ground Beef Chili con Carne
Need a faster Chili con Carne recipe for weeknights? Make it with ground beef and you can have dinner on the table in about 30 minutes if you’re in full Ninja mode 🙂 And if you don’t have the exact chile combo on hand please don’t let that stop you from making it! There’s lots…
Tacos de Alambre
Looking for an easy one-pan dinner to spice up the weeknight meal routine?! These Tacos de Alambre will fit the bill as they are wildly satisfying and more than willing to accommodate what you’ve got in the fridge. How To Make Tacos de Alambre Think fajitas or kebobs in taco form and you’re right on track. …
15 Easy Recipes You Can Make With Beans
I got awesomely bombed with emails after posting last week’s Chile Verde Rice and Beans. I didn’t know there were so many bean lovers out there and it’s good to hear from you! So I put together this list of all-star Bean recipes that appear most often in my kitchen. Mexican cuisine provides ample opportunity…
Chile Verde Rice and Beans
Keep some Chile Verde in the fridge and you can whip up these Rice and Bean bowls in a matter of minutes. Sure, you can customize them to your liking, but for quick meals I recommend keeping it simple. The Chile Verde sauce is exploding with flavor and it’s willing to do all the heavy…
Mexican Please Best Recipes of 2020
Can we finally say goodbye to 2020?! If you’re struggling to eke out some goodness from this crazy year then maybe one of these 12 recipes will add some much-needed spice to your holiday season. These are the best of the best for 2020, and after compiling this list it was clear that many of…
Mole Poblano Recipe
Has it all come full circle?! I’ve been fiddling with Mole Poblano for the past few weeks and it’s taken me all the way back to this spot: That’s the awesomely chaotic menu board at a comida corrida in Cozumel, about half a block from where I lived. See that Pollo Mole on the top…
Chili con Carne
Hello Chili con Carne! Did you grow up with Chili on the weekly meal rotation? I certainly did and I was never a huge fan of the dish until I tried it with dried chiles as the foundation. Using dried chiles will give you a massive upgrade in flavor and will most likely put this…