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Easy Mexican Recipes Using Beans

easy recipes using beans

Beans are one of the most versatile Mexican ingredients but don't limit them to the side dish realm!  You can easily turn them into a full meal if you want to.  Keep an eye out for the Molletes and the all-important How To Make Refried Beans.

Frijoles de Olla (Mexican Pot Beans)

March 2, 2016 By Patrick 19 Comments

Mexican Pot Beans Frijoles de Olla mexicanplease.com

Beans are on the shortlist of nominees to become the Official Ambassador of Mexican Cuisine.  And it’s a well-deserved nomination at that. These nutritional powerhouses are loaded in protein and fiber, and they’ve been a staple in Mexican cooking since the beginning. They also taste better when you make them at home,  and once you see how easy it…

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Filed Under: Appetizers/Sides, Beans, Mexican Cooking 101, Most Recent, Vegetarian

Did You Say Homemade Lard?!

November 27, 2015 By Patrick 50 Comments

Mason jar of lard

Rendering your own lard is super easy and you’ll get a significant bump in quality compared to store-bought lard.  If you’re new to this technique please consider giving it a go! Refried beans, flour tortillas, tamales…they all have a secret ingredient in common that makes them taste Mexican.   What is it? Yup, it’s lard….

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Filed Under: Beans, Mexican Cooking 101, Most Recent, Tortillas

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Hey, I'm Patrick! I spent 2 years living in Cozumel and got obsessed with Mexican food. I built this site to share all the recipes and techniques I've learned along the way. Read More…

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