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    Bean and Rice Tostadas with Tomato-Tomatillo Salsa

    July 28, 2023 By Patrick 4 Comments

    Closeup of the Bean and Rice Tostadas

    Instead of thinking of the Tomato-Tomatillo Salsa as the final touch on these Bean and Rice Tostadas, it's better to think of it as the starting point! You can make so many quick meals with a freshly made Salsa, and this meal is proof of that.  I hope this post inspires you to try out...

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    Quesadillas Dipped in Avocado Salsa Verde

    July 14, 2023 By Patrick Leave a Comment

    Dipping the quesadilla in the avocado salsa verde

    Here's another comfort meal I make on rushed weeknights:  Quesadillas Dipped in Avocado Salsa Verde. I used chicken for this batch, but it doesn't matter too much what you put inside the quesadillas so feel free to change 'em up! That bowl of green goodness is the key though so no skipping that!  Dipping a...

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    Tiny Jar of Jalapeno Serrano Hot Sauce

    July 7, 2023 By Patrick 7 Comments

    Adding the Serrano Jalapeno hot sauce to a small 8 oz. jar

    I hope this post gives you permission to improvise some Jalapeno Serrano Hot Sauce using your leftover jalapenos and/or serranos.  Even just a few stragglers will do the trick, even if they've been squatting in the fridge for weeks! That's what I used for this batch, and the result was a tiny jar of fireball...

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    Quick Charro Beans Dinner

    June 30, 2023 By Patrick 4 Comments

    Serving Charro Beans plain in a bowl

    Here's another easy weeknight meal I've been making lately:  Quick Charro Beans Dinner.  Charro Beans have a full, hearty flavor, and if you serve 'em up with some loaded tortillas then it quickly becomes a satisfying meal.  Feel free to get creative with the crispy, cheesy tortillas -- that's partly what makes me look forward...

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    Hey, I'm Patrick! I spent 2 years living in Cozumel and got obsessed with Mexican food. I built this site to share all the recipes and techniques I've learned along the way. Read More…

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