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valentina flavored salt in glass jar valentina behind
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5 from 1 vote

Valentina flavored salt -- Should this be legal?

Flavored salts are easy to make and a great way to add in some extra flayva to your regular does of seasoning.
Prep Time5 mins
Cook Time40 mins
Total Time45 mins
Servings: 1 /4 cup
Calories: 11kcal
Author: Mexican Please


  • 1/4 cup coarse or flaky sea salt
  • 1 teaspoon Valentina hot sauce


  • Preheat oven to 200F
  • Add 1 teaspoon of Valentina hot sauce to 1/4 cup sea salt
  • Mix well
  • Spread into a thin layer on a lined baking sheet and add to oven
  • Turn oven off (using residual heat to dry the salt out)
  • Stir once in 10-15 minutes
  • After 30-45 minutes in total the salt will be dry and lighter in color
  • Keep as is or grind into a finer powder for stronger adhesion
  • Store in an airtight container


Calories: 11kcal