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    Home » Main Dish

    Main Dish

    recipes for mexican main courses

    Here are my site's recipes that can be used as a Main Dish!  Lots of great options here for dinner but keep an eye out for the Picadillo and the Slow Cooker Carnitas.

    Chicken Tortilla Soup

    November 15, 2017 By Patrick 33 Comments

    Here's an authentic Chicken Tortilla Soup recipe that relies on just a few key ingredients to create some real flavor! Includes directions for frying up a quick batch of tortilla strips. mexicanplease.com

    If your neck of the woods is heading into cozy soup season then this Chicken Tortilla Soup wants to be on the menu. It's a simple, authentic recipe that can provide incredible flavor from just a few key ingredients.  It's surprisingly versatile too, and once the base is in place there are all sorts of...

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    Avocado Soup

    November 1, 2017 By Patrick 9 Comments

    Here's a delicious Avocado Soup recipe that you can always rely on. Serve it lukewarm or chilled and definitely try it with some freshly made veggie stock! mexicanplease.com

    This Avocado Soup recipe comes with a built-in plea to try it with a batch of freshly made vegetable stock. Making veggie stock will instantly upgrade your kitchen so please consider giving it a go.  I'll include instructions for a stock express version that you might forever associate with this otherworldly soup. Not only will...

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    Chipotle Cinnamon Picadillo

    September 29, 2017 By Patrick 4 Comments

    If you're familiar with our Mexican Picadillo from a couple weeks ago then you're going to love this version! It adds a fiery dose of chipotle cinnamon flavor to create a unique, savory batch of home-cooked Picadillo. So good! mexicanplease.com

    Lots of Picadillo eatin' over here. If you're familiar with our Mexican Picadillo from a couple weeks ago then you can easily add this Chipotle-Cinnamon version to your kitchen repertoire.  It uses the same process, but it adds a fiery dose of Chipotle-Cinnamon flavor to create a savory, unique batch of Picadillo that just might...

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    Mexican Picadillo

    September 12, 2017 By Patrick 40 Comments

    This easy to make Mexican Picadillo is a classic meat and potatoes dish bursting with flavor and spice. It can be eaten straight out of the pan but it also works good in tacos, burritos, and empanadas. So good! mexicanplease.com

    This Mexican Picadillo is served up with a healthy dose of nostalgia.   No matter where you were born, it'll remind you of some home cooking you grew up with, but of course with a little more spice 🙂 That's because most cultures have a classic meat-and-potatoes dish that makes regular appearances in the home...

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    Spicy Black Bean and Guacamole Tostadas

    September 4, 2017 By Patrick 10 Comments

    Serious reward to effort ratio here! We're crisping a corn tortilla and loading it up with spicy black bean puree and a refreshing guacamole. So good! mexicanplease.com

    These Black Bean and Guacamole Tostadas are the perfect example of Mexican cuisine's generous reward-to-effort ratio.  You get so much in return here for doing so little work. And not only that, you'll probably have black bean puree leftovers, which means for the next few days you can whip up killer insta-meals whenever you get...

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    Barbacoa Beef Burritos

    August 17, 2017 By Patrick 3 Comments

    Freshly made Pico de Gallo combines with Barbacoa Beef and Guacamole to make these burritos sing! Slow cooker barbacoa works great but feel free to use any shredded beef you have on hand. So good! mexicanplease.com

    While it's tempting to give all the credit to the slow-cooked barbacoa in these Barbacoa Beef Burritos, it's really the Pico-Guac-Beef combo that makes them sing. Pico:  a freshly made Pico de Gallo with plenty of lime juice Guac:  a lightning fast, well-seasoned Guacamole using some smooshed onion Beef:  chipotle infused, slow cooked barbacoa So feel...

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    Easy Slow Cooker Barbacoa Recipe

    August 10, 2017 By Patrick 12 Comments

    This stress-free beef barbacoa can be used in so many delicious ways: tacos, burritos, enchiladas -- you can even serve it over rice for an instant meal. So good! mexicanplease.com

    Once again, the slow cooker is the perfect fit for this easy, stress-free batch of beef barbacoa. Of course, that's assuming you don't want to dig a hole in the backyard and cover it with maguey leaves to make an impromptu oven. The slow cooker has put these backyard ovens out of business, but they...

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    Mexican Cuban Sandwich

    August 2, 2017 By Patrick 3 Comments

    Similar to the difficulties you'll have finding a Cuban sandwich anywhere in Cuba, you'll be hard-pressed to find this Mexican Cuban Sandwich while traveling through Mexico. A traditional Cuban sandwich was supposedly invented to cater to the Cuban immigrants migrating up the Florida Coast, whereas this Mexican Cuban sandwich was invented because we had a...

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    Pork Carnitas Slow Cooker Recipe

    July 28, 2017 By Patrick 34 Comments

    One of my all-time favorite recipes! The slow cooker keeps these carnitas moist and loads them up with flavor. Best combo for tacos is carnitas, salsa verde, onion, cilantro and a squeeze of lime. So good! mexicanplease.com

    Pork carnitas have never tasted this good to me.  Partly because carnitas are a natural fit for the slow cooker, and partly because I've been eating kale salads for the past couple weeks. If carnitas are even slightly on your radar it's worth trying out a slow cooker version.  The lower temperature of a slow...

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    Spicy Kale and Quinoa Salad with Creamy Avocado Dressing

    July 21, 2017 By Patrick 4 Comments

    A light, zippy Kale and Quinoa Salad drenched in a yogurt based Creamy Avocado Dressing. As healthy as it gets with loads of flavor. So good! mexicanplease.com

    This Kale and Quinoa Salad is another potential entry in a Closet Mexican Vegetarian recipe book.  The complete protein of the quinoa and the superpowers of the kale make it one of the most nutritious meals you could possibly make. But the real question is....does it taste good? Kale and Quinoa Salad Recipe Luckily this...

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    Hey, I'm Patrick! I spent 2 years living in Cozumel and got obsessed with Mexican food. I built this site to share all the recipes and techniques I've learned along the way. Read More…

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