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    Home

    Archives for September 2019

    Huevos Ahogados -- Eggs Poached in Salsa

    September 27, 2019 By Patrick 11 Comments

    Huevos Ahogados Eggs Drowned in Salsa mexicanplease.com

    Have you tried this Huevos Ahogados recipe yet?   It's an old favorite but I wanted to mention that I've been adding some leftover Hatch chile pieces to the broth and it is delish! Poached eggs swimming in a warm Tomato-Jalapeno broth is a real treat, so consider giving it a go if you're new to...

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    Roasted Hatch Chile Salsa

    September 13, 2019 By Patrick 20 Comments

    Bowl full of freshly made Hatch chile salsa

    Warning:  super concentrated Hatch flavor lies ahead! Yes, it's that time of year so keep an eye out for fresh Hatch chiles in your local markets.  If you're new to them here's what a few pounds worth looks like: They look similar to Anaheims, but Hatch chiles have a unique flavor that's generated in the...

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    Pork Chops in Adobo Sauce

    September 6, 2019 By Patrick 2 Comments

    These are some delicious bone-in Pork Chops slathered with Adobo Sauce made from Ancho chiles -- so good! mexicanplease.com

    These Pork Chops in Adobo Sauce are a great way to add adobo to your kitchen repertoire! If you're new to adobo sauce you can think of it as an all purpose seasoning for grilled meats, but you'll frequently see it added to soups and stews as well.  Adobo has real flava and if you...

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    Hey, I'm Patrick! I spent 2 years living in Cozumel and got obsessed with Mexican food. I built this site to share all the recipes and techniques I've learned along the way. Read More…

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